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Our Approach to Food

You may have noticed that a lot of our menu is vegetarian, plant based and seasonal. This is an intentional choice by us for a number of reasons:

Firstly it's good for us to eat more veg! We can make delicious home cooked food, that doesn't compromise on taste, that is good for your body. Primarily veg based food has a lower environmental impact, we believe in looking after our planet and a softer, gentler approach to consuming and producing is important to us. A lot of our produce during the summer comes from Paradise Co-Operative, a local growing and gardening charity. We are keeping our food miles super low whilst inviting you to sample food with a unique local circular economy. It's also a cheaper way to eat so we can keep our prices as low as we can, enabling more people in our community to come and share food with us. 

Come and chat to us if you want to know more!

Croisants

OUR MENU



Breakfast

Served 9am - 12pm




Home Baked Granola

With Dairy Free Yoghurt

£5



Breakfast Toastie

Banana, Peanut Butter, Jam

£5



Toasted Sourdough

With Your Choice Of: Butter, Peanut Butter, Marmite, Jam, Marmalade

£3.20



Pastries

From £1.80 - £2.80




Lunch

Served 12pm - 3pm




Hot Dish Of The Day

£9.50



Soup Of The Day

Comes With Toast

£6



Light Bite

£7



Frittata

Comes With Salad

£7.50



Veg Side

£5



Salad

£3.50



Pickles

£3




Toasted Sandwiches

Served 9am - 3pm




Ham, Cheese, Chutney

£5.50



Mozzarella, Pesto, Tomato

£5.50



Garlic Butter, Smoky "Cheese", Grilled Onions

Vegan

£5.50


Cruffins

CONTACT US

Come Say Hi 👋

Mon 9-4pm

Tues 9-4pm

Wed 9-4pm

CLOSED ON THURSDAYS FOR FOODBANK SERVICE

Fri 9-4pm

St Andrew's Earlsfield, Garratt Lane, SW18 4SR

Have Any Questions?

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